9:22 AM
Recipe Today
Lemon grass, kaffir lime leave, dried red sweet pepper, garlic, ombel(salt), and turmeric root.
Ingredients:
1kg thin sliced beef
1 spoon lemon grass paste (from the above)
1 table spoon sugar
1 table spoon oyster sauce
1 table poon of fish sauce
1/4 teaspoon salt
2 spoon rice wine
1 teaspoon black pepper a handful of crunched roasted peanuts cooking oil
Direction:
- marinate the meat for 1 hour.
- grill on high heat and serve.
